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round tastes punctuated by a slightly bitter hint
The winery's vineyards are thoughtfully woven through the native foliage and contoured to fit the intricate terrain
harking back to 1707
fermented in a wood-covered underground pit using wild yeasts
The wine is aged for 9 months in bottle
Legras & Haas Champagne Brut Blanc De Blancs Millesime Grand Cru transfer round tastes punctuated by aLegras & Haas Champagne Brut Blanc De Blancs Millesime Grand Cru by LEGRAS & HAAS
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