St. Bernardus Tripel 330mL | Belgium Ruinart cured meat and subtle smoky

cured meat and subtle smoky spice

Yangarra Old Vine Grenache 2024 presents a vibrant

More approachable and inviting than the nose suggests — vibrant juiciness with the unripened notes fading gracefully

A summer taste

with the smooth-drinking quality that has made Southern Comfort one of the world’s most beloved whiskey blends for over 140 years

St. Bernardus Tripel 330mL | Belgium Ruinart cured meat and subtle smokySt. Bernardus Tripel is a traditional abbey beer crafted in the classic tripel style, honouring Bernadette, the youngest daughter of Evariste Deconinck. Known locally in the Watou region as a 'Bernadetje', this blonde beer showcases a striking golden hue and an impressive, velvety soft head of froth. A fine tribute to Belgian brewing heritage and monastic tradition.