2018 Barolo Serra dei Turchi DOCG Pfirsich fruchtbetonter Duft mit klar erkennbaren

fruchtbetonter Duft mit klar erkennbaren Himbeer- und Wachholder-Aromen

The beautiful pepper mills are approx

enriched with pieces of wafer rolls and Swiss Alpine salt

der in seiner Unbekümmertheit und Unkompliziertheit viel Trinkvergnügen bereitet und ideal Pastagerichten und Fleischgerichten der toskanischen Tradition begleitet

Tramin Bar on the rocks Alcohol content 43%

2018 Barolo Serra dei Turchi DOCG Pfirsich fruchtbetonter Duft mit klar erkennbarentype red wine producer Osvaldo Viberti Serra dei Turchi, La Morra Serving temperature 16 18C Alcohol content 15% grape variety Nebbiolo Harvest quantity 500g m2 Expansion: 50% of the wine in barriques for 24 months. 50% of the wine in 15 hl barrels for 24 months. character spicy notes of hay, tobacco, liquorice, full bodied, warm and long lasting on the palate Fits Antipasti, risotto, meat, game, cheese "Barolo is La Morra," some older wine experts